All posts in October 2019

Go Verde: Spicy Peruvian Chicken Verde Recipe

Yes, we love to go green- but today we go verde! 

For our clients who love Nybll’s Peruvian menu, Chef Kristen shares her best practices to preparing  a whole chicken with a Peruvian flare with the Spicy Peruvian Chicken Verde.

Note to our vegans and vegetarians: It’s all in the sauce! Add Chef’s dynamite Spicy Verde Paste to your favorite vegan protein of choice! 

Vegconomist, the Vegan Business Magazine, features Chef Kristen Thibeault

Nybll: Double Cancer Survivor and Chef Aims to Donate 10 Million Meals by 2022

European Newsdesk

High-performance catering company Nybll provides low-carb, high-protein meals to Fortune 500 companies and championship sports teams supporting peak-performance in the workplace, and on the field. Through Nybll, Co-Founder and Executive Chef Kristen Thibeault intends to disrupt corporate catering and personal meal delivery.